FOOD MENU
BREAKFAST
Muffins, scones, croissants, and Vanilla millefeuille
Made fresh daily from scratch
Still-cut oats, drizzled with maple syrup, topped with fresh fruit
Made with fresh strawberries and low-fat organic vanilla yogurt
SANDWICHES
With Fresh Roasted Turkey,Brie, cranberry mayo spread on in house baked bread or Croissants
With Mango and Brie cheese on in house bread
With Black Forest Ham, arugula, mayo, and old-style dijon mustard on French bread
With peppers,cream cheese,tomatoe, cucumbers,cheese, and olive oil on a French bread
SALADS
With mixed greens, crushed walnuts, and balsamic vinegar and olive oil dressing.
With fresh basil, olive oil, balsamic vinegar, and basil pesto
Buttermilk-blue cheese dressing, tomatoes, applewood smoked bacon, cucumbers
Shaved red onions, cherry tomatoes, buttermilk crouton, southern egg, smoked bacon vinaigrette
HOT BEVERAGES
CAKES
VARIETY OF CAKES TO SPECIAL ORDER GANACHE CAKE CARROT CAKE COCONUT CAKE